Задания
Версия для печати и копирования в MS Word
Тип Д1 № 114
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Перед Вами на экра­не 5 не­за­кон­чен­ных пред­ло­же­ний A  — E. Вни­ма­тель­но про­чи­тай­те их. Про­чи­тай­те также ва­ри­ан­ты от­ве­тов в вы­па­да­ю­щем спис­ке.

Вы услы­ши­те раз­го­вор в ма­га­зи­не по­дар­ков. Для каж­до­го пред­ло­же­ния вы­бе­ри­те из вы­па­да­ю­ще­го спис­ка кон­цов­ку, со­от­вет­ству­ю­щую со­дер­жа­нию раз­го­во­ра. К каж­до­му пред­ло­же­нию под­хо­дит толь­ко одна кон­цов­ка. Аудио­текст про­зву­чит 2 раза. При по­втор­ном про­слу­ши­ва­нии про­верь­те себя. У Вас есть 45 се­кунд, чтобы озна­ко­мить­ся с пред­ло­же­ни­я­ми.

Вос­поль­зуй­тесь пле­е­ром, чтобы про­слу­шать за­пись.

 

А. The narrator says that it is _________.

1.  difficult to have Chinese food in England 2. easy to find Italian food in many countries 3. not easy to find English food in England

 

B. According to the narrator the sales of _________.

1.  British food are going up 2. pasta and pizza are increasing 3. chicken, rabbits, apples and tea are increasing

 

C. The narrator believes that British cooking _________.

1.  has always been great 2. is good because it is international 3. was good until World War II

 

D. The narrator says that the British _________.

1.  eat only traditional British food 2. buy a lot of foreign ingredients 3. don’t like cooking with foreign ingredients

 

E. The narrator says that British weather _________.

1.  usually ruins fruit and vegetables 2. is not an important influence on British food 3. gives the opportunity to produce good quality food

 

За­пи­ши­те в таб­ли­цу вы­бран­ные цифры под со­от­вет­ству­ю­щи­ми бук­ва­ми.

 

ABCDE
Расшифровка записи

It is easier to find Indian and Chinese restaurants than English ones. It is not only in restaurants that foreign dishes are replacing traditional British food. In every supermarket, sales of pasta and pizza are booming. Why has this happened? What is wrong with the cooks of Britain? Wasn’t English food always disgusting and tasteless? The answer to these questions is resounding ‘No’, but to understand this, we have to go back to before World War II. The British have in fact always imported food from abroad. From the time of the Roman invasion foreign trade was a major influence on British cooking. English kitchens, like the English language, absorbed ingredients from all over the world — chickens, apples, tea. All of these and more were successfully incorporated into British dishes. Another important influence on British cooking was, of course, weather. The good old British rain gives people rich soil and green grass, and means that they are able to produce some of the finest varieties of meat, fruit and vegetables, which don’t need fancy sauces or complicated recipes to disguise their taste.

Спрятать пояснение

Рас­шиф­ров­ка за­пи­си

It is easier to find Indian and Chinese restaurants than English ones. It is not only in restaurants that foreign dishes are replacing traditional British food. In every supermarket, sales of pasta and pizza are booming. Why has this happened? What is wrong with the cooks of Britain? Wasn’t English food always disgusting and tasteless? The answer to these questions is resounding ‘No’, but to understand this, we have to go back to before World War II. The British have in fact always imported food from abroad. From the time of the Roman invasion foreign trade was a major influence on British cooking. English kitchens, like the English language, absorbed ingredients from all over the world — chickens, apples, tea. All of these and more were successfully incorporated into British dishes. Another important influence on British cooking was, of course, weather. The good old British rain gives people rich soil and green grass, and means that they are able to produce some of the finest varieties of meat, fruit and vegetables, which don’t need fancy sauces or complicated recipes to disguise their taste.

По­яс­не­ние.

A.  It is easier to find Indian and Chinese restaurants than English ones.

B.  Sales of pasta and pizza are booming.

C.  To understand this, we have to go back to before World War II.

D.  The British have in fact always imported food from abroad. From the time of the Roman invasion foreign trade was a major influence on British cooking.

E.  The good old British rain gives people rich soil and green grass, and means that they are able to produce some of the finest varieties of meat, fruit and vegetables, which don’t need fancy sauces or complicated recipes to disguise their taste.

 

Ответ: 32323.